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Chana Daal | 1 Kg
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Key item features
Chana Daal is a versatile ingredient used in various dishes such as dals, soups, curries, and snacks.
Its mildly sweet taste and hearty texture make it a favorite among many.Being a rich source of protein and fiber, it aids in digestion, helps in weight management, and supports overall health.
Available in 1 kg packaging, it is convenient for both small and large households.
At a glance
- Brand
- No Brand
- Category
- Dal & gedagudi
- In the box
- 1*Chana Daal | 1 Kg
- Returns
- Eligible for return
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About this item
Chana Daal is a versatile ingredient used in various dishes such as dals, soups, curries, and snacks.
Its mildly sweet taste and hearty texture make it a favorite among many.Being a rich source of protein and fiber, it aids in digestion, helps in weight management, and supports overall health.
Available in 1 kg packaging, it is convenient for both small and large households.
Chana Daal, also known as Bengal Gram, is a popular legume in South Asian cuisine.
It is derived from split and polished yellow chickpeas and is renowned for its nutty flavor and high nutritional value.
Rich in plant-based protein and dietary fiber, Chana Daal is a staple in vegetarian diets.
1*Chana Daal | 1 Kg
No Brand
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Questions & answers
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Specifically, chana dal is made from a variety of chickpeas known as Bengal dram, made using a slow cooking technique with steam called dum pukht. Chana dal can be used in numerous ways, including through boiling, roasting, and soaking.
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