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Frozen Chicken Sausage BBQ | 500gm
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Key item features
Enjoy the smoky, savory goodness of Frozen Chicken Sausage BBQ, made from premium chicken and seasoned with classic barbecue spices.
Each 500GM pack offers a generous serving, perfect for family meals, grill nights, or party platters.
These sausages are ready to cook—just grill, fry, or heat to unlock their rich, smoky flavor. High in protein and full of taste, they’re a delicious and convenient choice for any BBQ lover.
Keep them in your freezer and enjoy the taste of a barbecue anytime, without the hassle.
At a glance
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- No Brand
- Category
- Frozen Items
- In the box
- 1*Frozen Chicken Sausage BBQ | 500gm
- Returns
- Eligible for return
Details
About this item
Enjoy the smoky, savory goodness of Frozen Chicken Sausage BBQ, made from premium chicken and seasoned with classic barbecue spices.
Each 500GM pack offers a generous serving, perfect for family meals, grill nights, or party platters.
These sausages are ready to cook—just grill, fry, or heat to unlock their rich, smoky flavor. High in protein and full of taste, they’re a delicious and convenient choice for any BBQ lover.
Keep them in your freezer and enjoy the taste of a barbecue anytime, without the hassle.
- BBQ Flavored Chicken: Infused with smoky barbecue seasoning for bold flavor.
- 500GM Family Pack: Ideal quantity for sharing at meals or gatherings.
- Quick & Easy to Cook: Grill, fry, or heat in minutes.
- Protein-Packed: A healthy and filling option for any time of day.
- Great for Grilling: Perfect addition to BBQ parties, picnics, or dinner plates.
- Frozen for Freshness: Long shelf life and convenient storage.
- Versatile Serving: Serve with buns, salads, or as a standalone dish.
1*Frozen Chicken Sausage BBQ | 500gm
No Brand
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Questions & answers
1 answered question
Place links on the grill and cook at low to medium heat for about 18 minutes, turning links to char evenly until the sausages reach an internal temperature of 165 degrees (F). Remove links from the grill and place on a serving platter.
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