Chana Dal Flour Besan 500 g – Premium Gram Flour

Chana Dal Flour Besan 500 g is finely milled from high-grade chana dal (split chickpeas) to deliver a rich, golden gram flour that’s ideal for both traditional and modern cooking. It has a naturally nutty flavor and smooth texture, making it perfect for preparing snacks, savory dishes, batters, and sweets. Because it is naturally gluten-free, it’s an excellent choice for those seeking alternative flours. The Besan is produced under controlled processing to retain nutrients while ensuring a consistent, fine grind.

This 500 g pack offers enough quantity for families who enjoy cooking with authenticity. Use it to make dishes like pakora, chilla, laddo, or even as a thickening agent in gravies. Its high protein content and dietary fiber contribute to nutritional value, supporting healthy digestion and providing sustained energy. Packaged properly, this flour stays fresh, maintains its aroma, and blends easily without lumps.

Key Product Specifications / Highlights:

• Net weight: 500 g
• Made from chana dal (split chickpeas)
• Fine grind, smooth texture
• Naturally gluten-free flour
• Rich in protein and dietary fiber
• Versatile: suitable for snacks, batters, sweets, thickening
• Packaged for freshness and aroma retention

Chana Dal Flour Besan 500 g is a nutritious, versatile gram flour derived from quality chickpeas. It delivers excellent flavor and performance in a variety of dishes, offering both traditional taste and health benefits in one pack.