Image 1 of 2
In stock
Cash on deliveryPay in cash when your order arrives.
Delivery and returns
Store
Sold and shipped by Mountemart
Key item features
Fenugreek, locally known as Methi, is a popular culinary spice valued for both its flavor and potential wellness benefits. These seeds are commonly added to curries, pickles, lentil dishes, and spice mixtures to enhance taste and aroma. Their distinctive fragrance and mildly bitter profile make them a key component in authentic Nepali and Indian recipes.
Manufactured and packed by Jaya Anupam Masala Udhyog in Nepal, the product is available in clear plastic packaging to ensure product visibility and hygiene. Common pack sizes include 200g and 1kg options.
At a glance
Details
About this item
Fenugreek, locally known as Methi, is a popular culinary spice valued for both its flavor and potential wellness benefits. These seeds are commonly added to curries, pickles, lentil dishes, and spice mixtures to enhance taste and aroma. Their distinctive fragrance and mildly bitter profile make them a key component in authentic Nepali and Indian recipes.
Manufactured and packed by Jaya Anupam Masala Udhyog in Nepal, the product is available in clear plastic packaging to ensure product visibility and hygiene. Common pack sizes include 200g and 1kg options.
Fenugreek Seeds (Methi) by Jaya Anupam Masala Udhyog, Nepal are high-quality spice seeds widely used in Nepali and Indian households. Known for their slightly bitter taste and strong, earthy aroma, these seeds are an essential ingredient in everyday cooking and traditional spice blends. They are carefully packed to maintain freshness and flavor.
Local Name: Methi Dana
Type: Whole spice seeds
Origin: Nepal
Color: Light to medium golden-brown
Aroma: Distinct, warm, slightly bitter fragrance
Flavor Profile: Mildly bitter with nutty undertones
Texture: Small, hard seeds
Packaging Material: Clear plastic bag
Available Sizes: Commonly 100g, 200g, 1kg
Shelf Life: Typically 12–18 months (varies by storage conditions)
Storage Recommendation: Store in a cool, dry place in an airtight container after opening
Primary Uses: Cooking spice, flavor enhancer, ingredient in masalas
Culinary Applications: Curries, dals, vegetable dishes, pickles, spice blends
Health-Related Attributes (Traditional Uses):
• Supports digestion
• May help regulate blood sugar
• May assist with cholesterol levels
1*Jaya Anupam Masala Methi 200gm|
Anupam
Good to know
Questions & answers
1 answered question
Fenugreek seeds, locally known as Methi, are small golden-brown seeds commonly used as a spice in Nepali and Indian cooking. They have a slightly bitter taste and a strong, aromatic fragrance.
Still have a question?
Ask us about usage, sizes or delivery and we’ll help you choose.
Reviews