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Key item features
Sahi Sukuti – Sandheko is a traditional Nepali ready-to-eat snack made from dried water buffalo meat. Produced by Manaram Farm under the Mana brand, it features a tangy, smoky, and mildly spicy “Sandheko” flavor. Made with authentic spices and ingredients like mustard oil, onion, tomato, ginger, and garlic, this 100g pack can be enjoyed as a quick snack or side dish.
At a glance
- Brand
- Century
- Category
- Achar & Pickles
- In the box
- 1*Sahi Sukuti – Sandheko 100gm |
- Returns
- Eligible for return
Details
About this item
Sahi Sukuti – Sandheko is a traditional Nepali ready-to-eat snack made from dried water buffalo meat. Produced by Manaram Farm under the Mana brand, it features a tangy, smoky, and mildly spicy “Sandheko” flavor. Made with authentic spices and ingredients like mustard oil, onion, tomato, ginger, and garlic, this 100g pack can be enjoyed as a quick snack or side dish.
Sahi Sukuti – Sandheko is a traditional Nepali ready-to-eat snack made from dried buffalo meat with a tangy, smoky, and mildly spicy “Sandheko” flavor. Produced by Manaram Farm under the Mana brand, it is made with authentic spices and ingredients like mustard oil, onion, tomato, ginger, and garlic. This 100g pack is perfect as a quick snack or side dish.
- Product Name: Sahi Sukuti – Sandheko
- Brand: Mana (Manaram Farm)
- Product Type: Traditional Nepali Ready-to-Eat Buffalo Meat Snack
- Main Ingredient: Dried water buffalo meat (sukuti)
- Net Weight: 100g
- Flavor Profile: Tangy, smoky, and mildly spicy
- Texture: Dry and chewy
- Key Ingredients: Buffalo meat, mustard oil, onion, tomato, ginger, garlic, lime juice, cilantro, and traditional Nepali spices
- Usage: Ready-to-eat snack or side dish
- Cuisine Type: Traditional Nepali snack (Sandheko style)
- Storage: Store in a cool, dry place away from direct sunlight
- Serving Suggestion: Can be eaten directly or paired with meals and beverages
1*Sahi Sukuti – Sandheko 100gm |
Century
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Sahi Sukuti – Sandheko is a traditional Nepali ready-to-eat snack made from dried water buffalo meat with tangy and spicy “Sandheko” seasoning.
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