Bhatamas ko masyaura / Soya Chunks Soyabean | 500 gm
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Key item features
Our Soya Chunks are made from defatted soy flour and are an excellent source of plant-based protein.
With a meaty texture and the ability to absorb flavors well, they are ideal for a variety of dishes—from hearty curries to dry sautés.
Low in fat, high in fiber, and cholesterol-free, these chunks are a healthy addition to any diet.
Simply soak in hot water, squeeze, and cook with your favorite spices for a delicious, protein-packed meal.
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- No Brand
- Category
- Dal & gedagudi
- In the box
- 1*Soya Chunks Soyabean | 500 gm
- Returns
- Eligible for return
Details
About this item
Our Soya Chunks are made from defatted soy flour and are an excellent source of plant-based protein.
With a meaty texture and the ability to absorb flavors well, they are ideal for a variety of dishes—from hearty curries to dry sautés.
Low in fat, high in fiber, and cholesterol-free, these chunks are a healthy addition to any diet.
Simply soak in hot water, squeeze, and cook with your favorite spices for a delicious, protein-packed meal.
Nutritious and protein-rich Soya Chunks, a perfect meat substitute for vegetarians and vegans.
Great for curries, stir-fries, and high-protein meals.
- 100% vegetarian meat alternative
- High protein & low fat
- Quick & easy to prepare
- Ideal for curries, snacks, and meal prep
- Net Weight: 500 gm
1*Soya Chunks Soyabean | 500 gm
No Brand
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Questions & answers
1 answered question
Soya chunks are an excellent source of protein, with about 52 grams of protein per 100 grams of soya chunks. They are also known to be an excellent source of iron with 21 mg of iron per 100 grams. You can also increase your fiber intake with soya chunks, as they contain almost 10 grams of fiber per 100 grams.
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